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Tuesday, July 6, 2010

Tofu "steak"

Excellent on the barbecue, tofu "steak" is easy to cook and only required to marinate a few hours.

Ingredients

  • firm tofu
  • marinade
  • Olive oil
First, cut the tofu in slice and wrap them in a towel. Put heavy plates or cooking books on top to remove excess water. Put each slice in a Ziploc bag with the marinade and refrigerate for an hour or two (or the day before!).

Start your barbecue at medium and when it is ready cook your tofu 6 minutes on each side. Make sure to put some olive oil on each side before (or it will stick to the grill)

For the marinade, be creative! I really like soy sauce and garlic but any salad dressing or steak sauce can be really good as well!

Photo: http://www.sxc.hu/profile/chidsey

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