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Sunday, July 11, 2010
Cauliflower Salad
This cauliflower salad recipe uses yesterday's French Dressing Sauce... This is how my mom use to make a cauliflower salad and I just love it! I made a small change (tofu!) in the recipe so it can be more than a side salad.
Ingredients
1 cauliflower cut into small florets
French dressing sauce (Catalina dressing)
1 onion, chopped
100 g tofu, chopped
In a bowl, mix all the ingredients together.
Cover and refrigerate for at least 4 hours.
Serve at room temperature.
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